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Overview
2,5-Dimethylpyrazine is present in asparagus, wheat bread, crispbread, Swiss cheeses, black or green tea, soya, malt, raw shrimp and squid. 2,5-Dimethylpyrazine is used as flavor additive and odorant in foods.
Chemical Properties
| Molecular Formula | C6H8N2 |
| Molecular Weight | 108.14 |
| CAS Numbers | 123-32-0 |
| Solubility | DMSO |
| Purity | 98% by HPLC |
| SMILES Code | Cc1cnc(C)cn1 |
Storage and Handling
0C Short Term, -20C Long Term
References
Agyin, J.K., et al. Bioorg. Med. Chem. Lett., 23, 6455 [2013]