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| Molecular Formula | C10H14O |
| Molecular Weight | 150.22 |
| CAS Numbers | 536-60-7 |
| Storage Condition | 0C Short Term, -20C Long Term |
| Solubility | DMSO |
| Purity | 98% by HPLC |
| Synonym | |
| IUPAC/Chemical Name | |
| InChl Key | |
| InChl Code | |
| SMILES Code | CC(C)c1ccc(CO)cc1 |
| References | Bing, Wang, Li, et al. Essential oils and ethanol extract from Camellia nitidissima and evaluation of their biological activity.[J]. Journal of food science and technology, 2018. |